A Go Plate is a compact, portable dinnerware designed for on-the-go meals, camping, picnics, or everyday use. Unlike traditional plates, Go Plates are lightweight, durable, and often feature compartments to keep different foods separate. This article explains what makes a Go Plate special, how to choose the right one, and practical tips to get the most out of it.
What Is a Go Plate and How Does It Work?
A Go Plate is essentially a travel-friendly plate that combines functionality and convenience. Most Go Plates are made from materials like BPA-free plastic, silicone, or stainless steel. They often have divided sections to prevent food from mixing—perfect for meals with multiple components like a main dish, sides, and sauce. Some models fold or collapse for easy storage, while others have lids to keep food secure. To use one, simply place your food in the compartments, close the lid if available, and carry it to your destination. After eating, most are dishwasher safe or easy to hand wash.
How to Choose the Best Go Plate: Key Parameters
When shopping for a Go Plate, consider these factors:
- Material: BPA-free plastic is lightweight and affordable; silicone is flexible and often collapsible; stainless steel is durable but heavier. Avoid melamine as it may not be microwave-safe.
- Size and Compartments: Standard sizes range from 8 to 10 inches. More compartments (2-4) help separate foods but may reduce portion size. Think about your typical meal—a bento-style plate with 3 sections works for a balanced lunch.
- Lid: A tight-sealing lid prevents spills and keeps food fresh. Check if it’s leak-proof for liquids like soup or yogurt.
- Dishwasher and Microwave Safety: Look for explicit labels. Many Go Plates are microwave-safe but not all lids are.
- Portability: Foldable or stackable designs save space. Some come with a carrying strap or bag.
Step-by-Step Guide: How to Use a Go Plate Effectively
1. Prep your meal: Cook and portion foods that fit well in compartments. Avoid overly saucy items unless the lid is leak-proof.
2. Pack smart: Place heavier items (like rice or meat) in larger sections, and lighter items (like salad or fruit) in smaller ones. Use silicone cups or dividers if needed.
3. Seal and transport: Secure the lid tightly. If there’s a vent, close it to prevent leaks. Carry upright in a bag.
4. Reheat if needed: Remove the lid before microwaving. Heat in short bursts (30 seconds) and check temperature.
5. Clean after use: Rinse immediately to prevent stains. Most are top-rack dishwasher safe; hand wash with mild soap for longevity.
Common Mistakes and Pitfalls to Avoid
- Overfilling compartments: This causes lids to pop open or spillage. Leave a little room.
- Assuming all Go Plates are leak-proof: Test with water first. Even “leak-proof” lids may not hold thin liquids like soup.
- Using in oven or grill: Most Go Plates are not heat-resistant above 250°F. Check temperature limits.
- Ignoring material safety: Avoid plates with BPA or phthalates. Look for “food-grade” or “FDA-approved” labels.
- Not checking dishwasher compatibility: Some lids warp in high heat. Hand wash if unsure.
Real Buying Advice for First-Timers
Start with a basic 3-compartment plastic Go Plate with a lid. Brands like Bentgo, Prep Naturals, and U Konserve offer reliable options. If you often eat hot meals, choose a microwave-safe version. For cold meals (salads, fruits), any material works. Avoid cheap plates that feel flimsy or have weak seals. Read reviews focusing on durability and leak resistance. A good Go Plate costs $10–$25 and lasts for years.
Frequently Asked Questions
Can I put a Go Plate in the freezer?
Yes, most are freezer-safe, but check the manufacturer’s instructions. Avoid sudden temperature changes (freezer to microwave).
Are Go Plates safe for kids?
Yes, many are designed for children with smaller portions and fun colors. Ensure they are BPA-free and have easy-grip edges.
How do I remove stains from a Go Plate?
Use a paste of baking soda and water, let it sit for 15 minutes, then scrub gently. Avoid abrasive sponges on non-stick surfaces.
Can I use a Go Plate for meal prep?
Absolutely! They’re great for portion control and packing lunches for work or school.
Conclusion
A Go Plate is a simple yet versatile tool for anyone who eats away from home. By understanding the key features—material, compartments, lid quality—and avoiding common mistakes like overfilling or improper cleaning, you can enjoy mess-free meals anywhere. Start with a mid-range option from a trusted brand, and you’ll wonder how you ever managed without one.